Abstract

Abstract Mycorrhiza-biofertilizer and legume intercropping were reported to increase yield and anthocyanin content of red-rice. This study was conducted to investigate the effects of mycorrhiza-biofertilizer and soybean-intercropping in additive series on yield of black-rice of different genotypes in irrigated aerobic-systems on raised-beds. The experiment, conducted on farmer’s ricefield from April to August 2021, was designed using SSP design, with black-rice genotypes (G3, G9, G4/15) as main plots; intercropping (T0=monocrop; T1=intercropping) as subplots, and mycorrhiza-biofertilizer (without and with mycorrhiza) as the sub-subplots. The results indicated that mycorrhiza-biofertilizer showed the most significant effects in increasing yield of back-rice followed by soybean-intercropping and genotypes. However, the significant interaction effects especially between mycorrhiza-biofertilizer and genotypes (M*G) indicated that G3 was not responsive but both G9 and G4/15 were highly responsive to application of mycorrhiza-biofertilizer with the highest grain yield (56.79 g/clump or 10.54 t/ha) was on G4/15 with biofertilizer and the lowest (27.48 g/clump or 5.5 t/ha) was on G9 without biofertilizer. Mycorrhiza-biofertilizer was also resulted in higher increase in grain yield under soybean-intercropping (31.9%) compared with under monocropped black-rice (15.5%).

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