Nanda Diniarti

Share
6
H index
160
Cite
Personal Profile
Expertise related to UN Sustainable Development Goals

This person's work contributes towards the following SDG(s):

Life below water Responsible consumption and production Zero hunger Clean water and sanitation Decent work and economic growth
Concepts
Pineapple and bromelain studies
Seaweed-derived Bioactive Compounds
Protein Hydrolysis and Bioactive Peptides
Moringa oleifera research and applications
Aquatic life and conservation
Marine and Coastal Ecosystems
Public Health and Nutrition
Medicinal Plant Research
Aquaculture Nutrition and Growth
Educational Methods and Impacts
Agriculture, Soil, Plant Science
Fish Ecology and Management Studies
Research output (91)
Pengaruh Penambahan Ampas Tahu Dan Keong Mas (<i>Pomacea canaliculata</i>) Pada Ratro Pellet Komersil Terhadap Pertumbuhan Ikan Lele (C<i>larias gariepinus</i>)
https://doi.org/10.62588/otusedu.2024.v2i1.0091
Source: Otus Education Jurnal Biologi dan Pendidikan Biologi
Authors: Raodatul Jannah; Dewi Putri Lestari; Nanda Diniarti
article cite 0 Year 2024 Open Access
The Effect of Adding Em4 to Moist Pellets on the Growth and Survival of Snubnose Pompano (Trachinotus blochii)
https://doi.org/10.9734/ajfar/2024/v26i8795
Source: Asian Journal of Fisheries and Aquatic Research
Authors: Syafira Anjani Bahtiar; Nanda Diniarti; Muhammad Junaidi
article cite 0 Year 2024 Open Access
PENAMBAHAN TEPUNG DAGING GURITA PADA PAKAN PELET KOMERSIL TERHADAP PERTUMBUHAN IKAN LELE (Clarias sp.)
https://doi.org/10.29303/jfn.v4i1.3021
Source: Journal of Fish Nutrition
Authors: Nurifansyah Nurifansyah; Nanda Diniarti; Muhammad Marzuki
article cite 0 Year 2024 Open Access
Edukasi Kondisi Perairan Pantai Desa Ekas Buana pada Ibu-ibu dan Remaja untuk Pemanfaatan Perairan yang Berkelanjutan
https://doi.org/10.29303/jppi.v4i2.4890
Source: indonesian journal of fisheries community empowerment
Authors: Nanda Diniarti
article cite 0 Year 2024 Open Access
PENGARUH KOMBINASI PEMBERIAN PAKAN PELET DAN PAKAN NABATI YANG BERBEDA TERHADAP PERTUMBUHAN DAN KELANGSUNGAN HIDUP BENIH IKAN GURAMI (Osphronemus gouramy)
https://doi.org/10.29303/jfn.v3i2.3000
Source: Journal of Fish Nutrition
Authors: Baiq Endang Adiningsih; Zaenal Abidin; Nanda Diniarti
article cite 0 Year 2024 Open Access
The Effect of Probiotic Administration with Different Time Intervals on Water Quality in Shrimp Cultivation Vaname (Litopenaeus vannamei) Biofloc System
https://doi.org/10.29303/jbt.v24i3.7537
Source: JURNAL BIOLOGI TROPIS
Authors: Rangga Idris Affandi; Nanda Diniarti
article cite 0 Year 2024 Open Access
PENGARUH WAKTU FERMENTASI Kappaphycus alvarezii SEBAGAI BAHAN ADITIF DALAM PAKAN IKAN MAS (Cyprinus carpio)
https://doi.org/10.29303/jfn.v4i1.3483
Source: Journal of Fish Nutrition
Authors: Ucok Natanael Haposan Siambaton; Nanda Diniarti; Dewi Putri Lestari
article cite 0 Year 2024 Open Access
Pelatihan Pengolahan Pangan Berbahan Dasar Rumput Laut
https://doi.org/10.52232/jasintek.v6.irisdamas.81
Source: Jurnal Aplikasi dan Inovasi Iptek (JASINTEK)
Authors: Nunik Cokrowati; Suwarti Basmal; Salnida Yuniarti Lumbessy; Nanda Diniarti; Syawalina Fitriani et al.
article cite 0 Year 2024 Open Access
Addition of probiotic EM-4 with different concentrations in cultivation media on the growth and survival rate of freshwater pomfret fish (Colossoma macropomum)
https://doi.org/10.30997/jmss.v9i2.9908
Source: Jurnal Mina Sains
Authors: Muhammad Ilham Fasya; Salnida Yuniarti Lumbessy; Nanda Diniarti
article cite 1 Year 2023 Open Access
CULTIVATION OF SEAWEED Caulerpa racemosa USING DIFFERENT SUBSTRATES ON A LABORATORY SCALE
https://doi.org/10.31258/ajoas.6.3.441-446
Source: Asian Journal of Aquatic Sciences
Authors: Jayusri Jayusri; Nanda Diniarti; Nunik Cokrowati
article cite 1 Year 2023 Open Access
See Also
Lihat semua penulis Lihat semua paper