Azlan Kamari — Universitas Mataram

Azlan Kamari

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Natural Products and Applications

Medical Research and Islamic Perspectives

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Physicochemical Properties Of Used Cooking Oil Purified Using Shallot (Allium Cepa L.) Pell Adsorbent

https://doi.org/10.29303/jossed.v2i2.920

Source: Journal of Science and Science Education

Authors: Baiq Fitri Rahmayanti; Ali M.A. Abdul Amir AL-Mokaram; Yudin Citriadin; Sulistiyana Sulistiyana; Azlan Kamari

article cite 3 Year 2021 Open Access

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