Personal Profile
Expertise related to UN Sustainable Development Goals
This person's work contributes towards the following SDG(s):
Zero hunger
Concepts
Research output (4)
Development of Functional Food Project Learning Tools for Food Chemistry Course
article
cite 2
Year 2021
Open Access
Determination of carbohydrates content in red dragon fruit for food chemistry laboratory
article
cite 4
Year 2021
Closed
The study of traditional food HACCP through project-based learning in food chemistry course
article
cite 2
Year 2020
Open Access
Functional food project: A new and enjoyable topic in a food chemistry course
article
cite 1
Year 2020
Open Access