Norina Shaumy Putri Rayes — Universitas Mataram

Norina Shaumy Putri Rayes

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Tea Polyphenols and Effects

Food Quality and Safety Studies

Research output (1)

The Effect of Vitamin C Addition on the Antibacterial Activity of Pseudomonas aeruginosa in the Ethyl Acetate Fraction of Green Tea Leaves

https://doi.org/10.29303/jbt.v25i4.9657

Source: JURNAL BIOLOGI TROPIS

Authors: Norina Shaumy Putri Rayes; Fathul Jannah; Lina Permatasai; Neneng Rachmalia Izzatul Mukhlshah; Metta Octora et al.

article cite 0 Year 2025 Open Access

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