Solihatun Hafizah — Universitas Mataram

Solihatun Hafizah

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Food and Agricultural Sciences

Natural Products and Applications

Agricultural and Biological Research

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RASIO TEPUNG TAPIOKA, TEPUNG KETAN DAN TEPUNG UBI JALAR UNGU TERHADAP SIFAT FISIKOKIMIA DODOL

https://doi.org/10.29303/profood.v4i2.87

Source: Pro Food

Authors: Solihatun Hafizah; Yeni Sulastri; Ahmad Alamsyah

article cite 5 Year 2018 Open Access

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