Personal Profile
Expertise related to UN Sustainable Development Goals
This person's work contributes towards the following SDG(s):
Life below water
Zero hunger
Concepts
Research output (6)
Evaluation of the Effect of Various Substrates on the Attachment of Juvenile Brown Mussel (Mytilopsis adamsi)
article
cite 0
Year 2025
Open Access
Lactic acid bacteria isolated from the digestive tract of spiny lobsters (Panulirus homarus) and their potency as probiotics
article
cite 0
Year 2025
Open Access
Comparison of Growth and Survival of Brown Mussel (Mytilopsis adamsi) Cultured in Estuarine and Marine Waters
article
cite 0
Year 2025
Open Access
THE EFFECT OF DIFFERENCES IN FEEDING OF TRASH FISH AND BROWN SHELLS (Mytilopsis adamsi) ON THE GROWTH OF MUDGROVEL CRAB (Scylla paramamosain)
article
cite 0
Year 2025
Open Access
The Effect of Substituting Fish Meal with Fermented Maggot Meal on the Growth Performance, Survival, and Molting Of Juvenile Spiny Lobster (<i>Panulirus Homarus</i>)
article
cite 0
Year 2025
Open Access
The Characteristics of Chitosan Derived from Lobster Shells and its Effect on Fungi Activity and Water Stability of Lobster Pellets
article
cite 2
Year 2025
Open Access