Twenfosel O. Dami Dato — Universitas Mataram

Twenfosel O. Dami Dato

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Concepts

Food and Agricultural Sciences

Enzyme Production and Characterization

Protein Hydrolysis and Bioactive Peptides

Research output (1)

Utilization of Biduri Juice (Calotropis gigantea) in The Process of Buffalo Milk Coagulation on Quality of Soft Cheese

https://doi.org/10.29303/jbt.v20i3.2247

Source: JURNAL BIOLOGI TROPIS

Authors: Bulkaini Bulkaini; Liana Dewi; Baiq Rani Dewi Wulandani; In.S. Miwada; Twenfosel O. Dami Dato

article cite 1 Year 2020 Open Access

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