Research output
1,400 paper
Integration of Islamic principles and digital technologies for sustainable halal supply chain management: a conceptual framework
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Year 2026
Closed
Fertilization strategies alter growth and rhizosphere microbiome diversity in white potato (<i>Solanum tuberosum</i>)
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Year 2026
Open Access
Biostimulant Potential of Kappaphycus striatus Cultivars Cultivated in Awang Bay, East Lombok, Indonesia: A Physicochemical and Mineral Characterization
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Year 2026
Closed
Analysis Comparative Model of Altman Z-Score, Springate, Zmijewski and Grover in Predicting Bankruptcy in Sub-sector Companies Food and Beverages Period 2020-2024
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Year 2026
Open Access
POTENTIAL OF OCTOPUS INK EXTRACT AS A QUORUM-QUENCHING AGENT TO INHIBIT Vibrio harveyi BIOFILM FORMATION IN AQUACULTURE (REVIEW)
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Year 2026
Open Access
Sustainability analysis of cattle and palm oil integration system in Indonesia: environmental, economic, and social perspective
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Year 2026
Open Access
Pengetahuan Gizi Dalam Mencegah Kejadian Anemia pada Remaja
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Year 2026
Open Access
The Association between Nutrition Education Based on Local Wisdom with Family Nutrition Knowledge in West Lombok, Indonesia
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Year 2026
Open Access
Therapeutic Effects of Caulerpa lentillifera and Caulerpa racemosa Antioxidants on Pulmonary Hypertension: A Narrative Review
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Year 2026
Open Access
DESAIN SISTEM PERTANIAN TERPADU BERKELANJUTAN (SPTB)
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Year 2026
Open Access
Pneumococcal vaccination coverage in at-risk internists and factors influencing pneumococcal vaccination
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Year 2026
Open Access
Binder Effects on Water Stability and Feeding Preference in Artificial Diets for Swamp Eel (<i>Monopterus albus</i>)
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Year 2026
Open Access
PEMANFAATAN LIMBAH KOTORAN SAPI UNTUK PRODUKSI PUPUK ORGANIK CAIR (POC) SEBAGAI UPAYA PERTANIAN RAMAH LINGKUNGAN DI DESA JEROGUNUNG
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Year 2026
Open Access
Utilization of food waste as edible coatings to support a circular economy: a systematic literature review
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Year 2026
Open Access
Correction: Histochemical, phytochemical, and cytotoxicity of Gyrinops versteegii “Madu” (Thymelaeaceae) against bacteria infectious
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Year 2026
Open Access