Find Paper

Filter
Type
Year
Reset Filter
Research output
333 paper
Penguatan Pemberdayaan Kelompok Tani melalui Smart Nethouse dan Peningkatan Nilai Tambah Produk Hortikultura
https://doi.org/10.35746/bakwan.v5i2.923
Source: Bakti Sekawan Jurnal Pengabdian Masyarakat
Authors: Akbar Juliansyah; Jarir Jarir; Diman Ade Mulada; Wirawan Putrayadi; Arief Rahman
article cite 0 Year 2025 Open Access
A Lightweight CAE-CNN Model with Global Max Pooling for Efficient Rice Leaf Disease Classification
https://doi.org/10.1109/icic68054.2025.11309671
Source:
Authors: Destia Suhada; Minho Jo; I Gede Pasek Suta Wijaya; I Gede Widiartha
article cite 0 Year 2025 Closed
Pemanfaatan Lahan Kelurahan Pejeruk Sebagai Tempat Pembudidayaan Tanaman Pangan Dan Obat Keluarga Dengan Teknik Vertikultur
https://doi.org/10.29303/jgn.v7i3.645
Source: Jurnal Gema Ngabdi
Authors: Mala Mardialina; Muh. Fahrurrozi Khair; Salwah Ramdhani; Baiq I’in Muliyani; Baiq Asa Dinika et al.
article cite 0 Year 2025 Open Access
Agricultural Education Model Through Coffee Agrotourism at Sapit Farm
https://doi.org/10.26714/uwc.v3.60-72.2025
Source:
article cite 0 Year 2025 Open Access
Mathematical Modeling of Bread Baking: A Bibliometric Review of PDE-Based Multiphysics Approaches
https://doi.org/10.29303/griya.v5i4.980
Source: Griya Journal of Mathematics Education and Application
Authors: Dilla Afriansyah; Lingga Gita Dwikasari
article cite 0 Year 2025 Open Access
Development of community-based coffee agrotourism in West Nusa Tenggara province
https://doi.org/10.65622/jbee.v1i3.166
Source: Journal of Biology Environment and Edu-Tourism
Authors: Aida Muspiah; Amrullah; Intan Taufik
article cite 0 Year 2025 Open Access
Analisis Kandungan Kadmium (Cd), Seng (Zn), dan Mangan (Mn) pada Buah Stroberi (Fragaria × ananassa) serta Karakterisasi Ketersediaan Hayati Logam di Tanah Vulkanik Pertanian Sembalun
https://doi.org/10.70716/purechem.v1i2.362
Source: Pure Chemistry Research
Authors: Herry Abdullah; Khairul Fuad; Irman Supryandi
article cite 0 Year 2025 Open Access
Climate Change: Impacts on Carbob Sequestration Biodiversity and Agriculture
https://doi.org/10.55927/fjst.v4i11.317
Source: Formosa Journal of Science and Technology
Authors: Rizka Azhari; Lolita E.S; Suwardji Suwardji
article cite 0 Year 2025 Open Access
Female Farmers' Perception of Government Support in Corn Farming Activities in Dry Land in Banyu Urip Village, West Lombok Regency
https://doi.org/10.55927/fjst.v4i11.316
Source: Formosa Journal of Science and Technology
Authors: Windar Juliardi; Taslim Sjah; Hayati Hayati
article cite 0 Year 2025 Open Access
PENGARUH BEBERAPA KEMASAN TERHADAP KUALITAS DAN UMUR SIMPAN UBI JALAR (Ipomea batatas L.) DI JAPAN AGRICULTURAL COOPERATIVES OITA JEPANG
https://doi.org/10.51826/piper.v21i1.1570
Source: PIPER
Authors: Anggie Oktavia; Afifah Farida Jufri; Nurrachman Nurrahman
article cite 0 Year 2025 Open Access
<b>PEMANFAATAN LIMBAH KAYU DAN JERAMI PADI SEBAGAI BAHAN BAKAR BIOMASSA di DESA BATU MEKAR KECAMATAN LINGSAR </b>
https://doi.org/10.29303/pepadu.v6i4.8873
Source: Jurnal PEPADU
Authors: I A Sri Adnyani; Muhammad Rivaldi Harjian; Abdul Natsir; Supryatna; I. Putu Raditya Ambara Putra
article cite 0 Year 2025 Open Access
Perbaikan Pertumbuhan dan Pengendalian Penyakit Busuk Pangkal Batang Bawang Putih dengan Aplikasi Pupuk Kohe Kambing yang Difermentasi dengan Bioaktivator Streptomyces sp
https://doi.org/10.29303/jstl.v11i3.967
Source: Jurnal Sains Teknologi & Lingkungan
Authors: Irwan Muthahanas; Hery Haryanto; M. Taufik Fauzi; BAMBANG SUPENO; Nurrachman Nurrachman
article cite 0 Year 2025 Open Access
Aplikasi Inokulasi Plant Growth Promoting Rhizobacteria dengan Sistem Tumpangsari Menuju Peningkatan Efisiensi Air dan Hara yang terbatas di Lahan Kering di Nusa Tenggara Barat
https://doi.org/10.55606/jurrit.v4i2.7862
Source: JURNAL RISET RUMPUN ILMU TANAMAN
Authors: Putri Yunita Wahyuti; Mulyati Mulyati Mulyati; Suwardji Suwardji; Lolita Endang Susilowati
article cite 0 Year 2025 Open Access
Cichorium intybus as a Functional Food: Bioactive Compounds and Antidiabetic Potential
https://doi.org/10.58723/ijfsni.v1i2.62
Source: International Journal of Food Sciences and Nutrition Innovations
Authors: Rezki Amalyadi; I Gede Nano Septian; Ine Karni; Aminurrahman Aminurrahman
article cite 0 Year 2025 Open Access
REVIEW: AN ECOCENTRISM PERSPECTIVE IN DEVELOPING SEA GRAPES (Caulerpa spp.) AS A NATURAL, SUSTAINABLE FOOD PRESERVATIVE
https://doi.org/10.29303/jp.v15i6.2015
Source: Jurnal Perikanan Unram
Authors: Moegiratul Amaro; Aida Muspi'ah; Muhammad Sarjan; Siska Cicilia; Mutia devi Ariyana et al.
article cite 0 Year 2025 Open Access