Azhary Noersidiq

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Personal Profile
Expertise related to UN Sustainable Development Goals

This person's work contributes towards the following SDG(s):

Zero hunger Responsible consumption and production Clean water and sanitation
Concepts
Probiotics and Fermented Foods
Livestock Farming and Management
Enzyme Production and Characterization
GABA and Rice Research
Agriculture and Agroindustry Studies
Tannin, Tannase and Anticancer Activities
Aquatic life and conservation
Agricultural and Biological Research
Animal Nutrition and Physiology
Natural Products and Applications
Food and Agricultural Sciences
biodegradable polymer synthesis and properties
Research output (24)
Synthesis of Whey-Chia Seed Edible Film containing Cinnamon Essential Oil as Biodegradable Food Packaging Material
https://doi.org/10.18502/jfqhc.12.1.18363
Source: Journal of Food Quality and Hazards Control
Authors: Fahrullah Fahrullah; Azhary Noersidiq; Djoko Kisworo
article cite 0 Year 2025 Open Access
Penyuluhan Manajemen Pemeliharaan Ternak Sapi Kelompok Ternak Iye Gati di Desa Sukadana, Kecamatan Pujut, Kabupaten Lombok Tengah
https://doi.org/10.29303/pepadu.v6i1.6720
Source: Jurnal PEPADU
Authors: Aminurrahman Tasrif; Zaid Al Gifari; Sulaiman Ngongu Depamede; Roro Agustien Suhardiani; Dwi Kusuma Purnamasari et al.
article cite 0 Year 2025 Open Access
Nutritional Content of Mixed Silage Pennisetum purpureum and Sesbania grandiflora With Different Additive Fermentations
https://doi.org/10.29303/jbt.v25i3.9303
Source: JURNAL BIOLOGI TROPIS
Authors: Oscar Yanuarianto; Soviliana Almatini; Syamsul Hidayat Dilaga; Muhamad Amin; Dahlanuddin Dahlanuddin et al.
article cite 0 Year 2025 Open Access
Quality Improvement of the Ammoniated Corn Husk through the Use of MA-11 Inoculant at Different Doses
https://doi.org/10.17969/agripet.v25i2.45634
Source: Jurnal Agripet
Authors: Muhamad Amin; Syamsul Hidayat Dilaga; Ryan Aryadin Putra; Oscar Yanuarianto; Azhary Noersidiq et al.
article cite 0 Year 2025 Open Access
Karakterisasi Mikrostruktur dan Komposisi Elemental Whey Protein sebagai Bahan Film Biodegradable
https://doi.org/10.47030/trolija.v5i2.989
Source: Tarjih Tropical Livestock Journal
Authors: Fahrullah Fahrullah; Azhary Noersidiq; Djoko Kisworo
article cite 0 Year 2025 Open Access
Optimization of the Thickness, Water Vapour Transmission Rate and Morphology of Protein-Based Films Incorporating Glycerol and Polyethylene Glycol Plasticizers
https://doi.org/10.21776/ub.jiip.2024.034.01.02
Source: Jurnal Ilmu-Ilmu Peternakan
Authors: Fahrullah Fahrullah; Lilik Rahmawati; Djoko Kisworo; Bulkaini Bulkaini; Wahid Yulianto et al.
article cite 2 Year 2024 Open Access
Evaluating Physicochemical Properties of Whey-Chia Seed Edible Films for Biodegradable Packaging
https://doi.org/10.5398/tasj.2024.47.4.519
Source: Tropical Animal Science Journal
Authors: Fahrullah Fahrullah; F. Maruddin; Azhary Noersidiq; Djoko Kisworo
article cite 2 Year 2024 Open Access
Characterization of Protein-Based Edible film: A Study on Thickness, Gelation Time, and Microstructure with the Addition of Polyethylene Glycol
https://doi.org/10.29303/jitpi.v10i2.213
Source: Jurnal Ilmu dan Teknologi Peternakan Indonesia (JITPI) Indonesian Journal of Animal Science and Technology
Authors: Fahrullah Fahrullah; Vebera Maslami; Farah Febryanti; Cis Anita; Basriani Basriani et al.
article cite 1 Year 2024 Open Access
Nutrient Content of Corn Straw (Crude Fibre, Crude Fat and TDN) Caused by Different Doses of Urea
https://doi.org/10.29303/jpm.v19i4.6643
Source: JURNAL PIJAR MIPA
Authors: Azhary Noersidiq; Hasma Hasma; Oscar Yanuarianto; Fahrullah Fahrullah; Vebera Maslami
article cite 2 Year 2024 Open Access
Microstructure Characterization of Whey Films Using Different Concentrations of Chia Seeds and 35% Sorbitol as Plasticizer
https://doi.org/10.29303/jpm.v19i2.6589
Source: JURNAL PIJAR MIPA
Authors: Fahrullah Fahrullah; Vebera Maslami; Djoko Kisworo; Azhary Noersidiq; Bulkaini Bulkaini et al.
article cite 0 Year 2024 Open Access
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