Prof. Ir. Djoko Kisworo, M.Sc., Ph.D.

NUPTK: 0536736637130062
Teknologi Pengolahan Hasil Ternak (50.135.1022) Linked Authors: 2
5
H index
90
Cite

Personal Profile

Expertise related to UN Sustainable Development Goals

This person's work contributes towards the following SDG(s):

Life below water
Research Output
57
Total Citations
90
Linked Authors
2
Top Concepts
Food and Agricultural Sciences
29 papers
score 0.77
Agricultural and Biological Research
11 papers
score 0.72
Animal Nutrition and Physiology
7 papers
score 0.89
Nanocomposite Films for Food Packaging
7 papers
score 0.83
Identification and Quantification in Food
5 papers
score 0.94
Aquatic life and conservation
4 papers
score 0.98
Linked Authors
Djoko Kisworo 55 papers
Djoko Kisworo 2 papers
See Also
Lihat semua dosen Lihat semua paper
Research output (57)
Powering Goat Milk with Nature: Functional Foods Enriched with Purslane (Portulaca grandiflora) and Probiotics
https://doi.org/10.29165/ajarcde.v10i2.1063
Source: AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment)
Authors: Djoko Kisworo; Novizar Nazir; Dewi Wulandani Baiq Rani; Bulkaini Baiq Rani; Yulianto Wahid et al.
article cite 0 Year 2026 Open Access
The Impact of Freezing Time of Chicken Carcass on Chemical Composition, Antioxidant Properties, and Organoleptic Value of Taliwang Chicken Dishes
https://doi.org/10.29165/ajarcde.v10i1.932
Source: AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment)
Authors: Endang Agustini; Bidura Bidura; Bulkaini Bulkaini; Djoko Kisworo; Fahrullah Fahrullah et al.
article cite 0 Year 2026 Open Access
Development of Protein-Based Films with Essential Oil Incorporation for Edible Packaging Applications
https://doi.org/10.18502/jnfs.v10i3.19243
Source: Journal of Nutrition and Food Security
Authors: Fahrullah Fahrullah; Wahid Yulianto; Djoko Kisworo; Bulkaini Bulkaini; Baiq Rani Dewi Wulandani
article cite 1 Year 2025 Open Access
Synthesis of Whey-Chia Seed Edible Film containing Cinnamon Essential Oil as Biodegradable Food Packaging Material
https://doi.org/10.18502/jfqhc.12.1.18363
Source: Journal of Food Quality and Hazards Control
Authors: Fahrullah Fahrullah; Azhary Noersidiq; Djoko Kisworo
article cite 0 Year 2025 Open Access
Loop-Mediated Isothermal Amplification-Immunochromatography (LAMP-IC) Assay for Rapid Halal Food Authentication
https://doi.org/10.9734/bpi/fsarh/v2/5431
Source:
Authors: Sulaiman Ngongu Depamede; Djoko Kisworo; Made Sriasih
book-chapter cite 0 Year 2025 Closed
Breadnut Seed Flour (Artocarpus camansi): Potential Utilization as natural stabilizers to Impact the Physicochemical Properties and Organoleptic Value of Ice Cream
https://doi.org/10.29165/ajarcde.v9i2.670
Source: AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment)
Authors: Djoko Kisworo; Novizar Nazir; Indah Pertiwi; Bulkaini Bulkaini; Fahrullah Fahrullah
article cite 0 Year 2025 Open Access
Sensory Quality and Cooking Loss of Broiler Chicken Nuggets with the Addition of Yellow Corn
https://doi.org/10.52045/jca.v5i2.897
Source: CELEBES Agricultural
Authors: I Gede Nano Septian; Djoko Kisworo; Husnul Baeti; Fahrullah Fahrullah; Wahid Yulianto
article cite 0 Year 2025 Open Access
Production of Edible Films from Whey-Chia Seed Combinations with Different Plasticizers: Effects on Physicochemical Properties
https://doi.org/10.52045/jca.v5i2.900
Source: CELEBES Agricultural
Authors: Fahrullah Fahrullah; I Gede Nano Septian; Bulkaini Bulkaini; Djoko Kisworo
article cite 0 Year 2025 Open Access
Indigenous Dairy Product (Palopo): The Potential Utilization as A Carrier for Probiotics in The Development of Functional Foods is A Plausible Prospect
https://doi.org/10.29303/jbt.v25i3.9672
Source: JURNAL BIOLOGI TROPIS
Authors: Eva Amalia Pertiwi; Baiq Rani Dewi Wulandani; Djoko Kisworo
article cite 0 Year 2025 Open Access
Utilization of Natural Milk Coagulant in The Processing of Indigenous Dairy Product (Palopo)
https://doi.org/10.29303/jbt.v25i4.10356
Source: JURNAL BIOLOGI TROPIS
Authors: Alwi Agil; Fahrullah Fahrullah; Bulkaini Bulkaini; Baiq Rani Dewi Wulandani; Djoko Kisworo
article cite 0 Year 2025 Open Access
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