Dr. Qabul Dinanta Utama, S.T.P., M.Si.

NUPTK: 5556769670130280
Ilmu Atau Sains Pangan (50.136.1001) Linked Authors: 1
2
H index
5
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Personal Profile

Expertise related to UN Sustainable Development Goals

This person's work contributes towards the following SDG(s):

Zero hunger
Research Output
12
Total Citations
5
Linked Authors
1
Top Concepts
Food and Agricultural Sciences
5 papers
score 0.39
Management and Optimization Techniques
2 papers
score 0.99
Coffee research and impacts
2 papers
score 0.51
Biological Stains and Phytochemicals
2 papers
score 1.00
Plant-Derived Bioactive Compounds
2 papers
score 0.98
Agricultural Research and Practices
2 papers
score 0.17
Linked Authors
Qabul Dinanta Utama 12 papers
See Also
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Research output (12)
Enhancing Calcium Oxalate Removal from Porang Tubers (Amorphophallus muelleri Blume) by Using Ethanol as a Solvent in Hydrodynamic Cavitation
https://doi.org/10.1007/s11483-026-10139-3
Source: Food Biophysics
Authors: Yeni Sulastri; Nurhayati; Prayoga Suryadarma; Titi Candra Sunarti; Illah Sailah et al.
article cite 0 Year 2026 Closed
Pendugaan Umur Simpan Keripik Pisang Kapas (Musa Comiculata) dengan Metode Accelerated Shelf-Life Testing (ASLT) Model Arrhenius
https://doi.org/10.30812/jtmp.v3i2.4736
Source: Jurnal Teknologi dan Mutu Pangan
Authors: Alifa Putri Rahmdanti; Qabul Dinanta Utama; Zainuri Zainuri
article cite 0 Year 2025 Open Access
Pendugaan Umur Simpan Sale Lilit Menggunakan Metode Accelerated Shelf-Life Testing (ASLT) Model Arrhenius
https://doi.org/10.30812/jtmp.v3i2.4810
Source: Jurnal Teknologi dan Mutu Pangan
Authors: Ruhaeni Ruhaeni; Qabul Dinanta Utama; Zainuri Zainuri
article cite 0 Year 2025 Open Access
Effect of Ethyl Acetate Concentration on Decaffeination of Robusta Coffee From Lombok, Indonesia
https://doi.org/10.25186/.v20i.2306
Source: Coffee Science
Authors: Qabul Dinanta Utama; Nurhasyah Nurhasyah; Zainuri Zainuri; Dewa Nyoman Adi Paramartha; Rini Nofrida et al.
article cite 0 Year 2025 Open Access
<b>PELATIHAN PENGEMBANGAN PRODUK OLAHAN RUMPUT LAUT UNTUK MENINGKATKAN NILAI TAMBAH RUMPUT LAUT DI DESA EKAS BUANA KECAMATAN JEROWARU LOMBOK TIMUR</b>
https://doi.org/10.29303/pepadu.v6i4.9277
Source: Jurnal PEPADU
Authors: Novia Rahayu; Rizkiya Azzahra Hidayatullah; Rucitra Widyasari; Qabul Dinanta Utama; Dilla Afriansyah et al.
article cite 0 Year 2025 Open Access
Historical and health insights into wedang uwuh: a traditional Indonesian beverage
https://doi.org/10.1186/s42779-025-00291-5
Source: Journal of Ethnic Foods
Authors: Athiefah Fauziyyah; Qabul Dinanta Utama; Athila Safira Rahma; Dini Nur Hakiki
article cite 2 Year 2025 Open Access
Pendugaan Umur Simpan Kopi Bubuk Robusta Desa Pakuan Menggunakan Model Arrhenius
https://doi.org/10.29303/profood.v10i2.485
Source: Pro Food
Authors: Rini Nofrida; Made Gendis Putri Pertiwi; Zainuri Zainuri; Qabul Dinanta Utama; Dilla Afriansyah et al.
article cite 2 Year 2024 Open Access
The effect of different sweetener on physical and sensory characteristic of Wedang Uwuh, an Indonesian traditional drink
https://doi.org/10.1063/5.0202003
Source: AIP conference proceedings
Authors: Athiefah Fauziyyah; Dini Nur Hakiki; Qabul Dinanta Utama; Siti Hadijah Hasanah; Mohamad Rajih Radiansyah
article cite 1 Year 2024 Open Access
Perbandingan Parameter Mutu Crude Palm Oil Produksi PT XYZ Terhadap Ketetapan Mutu Standar Nasional Indonesia
https://doi.org/10.30812/jtmp.v2i2.3753
Source: Jurnal Teknologi dan Mutu Pangan
Authors: Soliawati Soliawati; Qabul Dinanta Utama
article cite 0 Year 2024 Open Access
Developing halal foods for halal tourism in West Nusa Tenggara Province
https://doi.org/10.1063/5.0203339
Source: AIP conference proceedings
Authors: Z. Zainuri; Qabul Dinanta Utama; Yeni Sulastri; Rucitra Widyasari; Taslim Sjah
article cite 0 Year 2024 Open Access
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